Amanda Rogers

Holding a Culinary Arts degree from the Institute of Culinary Education, Amanda Rogers has been sharing her passion for food and cooking with our readers since 2020. With 15 years of experience in the food industry, including working as a chef in Michelin-starred restaurants, Amanda brings a wealth of knowledge and creativity to her articles. She is committed to helping home cooks develop their skills and explore new flavors from around the world.

January 28, 2025
Amanda Rogers
Food and Cooking

6 Delicious DIY Chocolate Recipes All Kids Will Adore

Chocolate brings everyone together, especially kids with their love for sweets. But making treats at home? That adds an extra layer of fun and bonding. With a few simple...

January 2, 2025
Amanda Rogers
Food and Cooking

10 Insider Tips for Selecting Premium Truffle Oil Online

Truffle oil is a luxurious and flavorful ingredient that can add a special touch to your dishes. If you are thinking about buying truffle oil online, it’s important to...

December 16, 2024
Amanda Rogers
Food and Cooking

57 Delicious Sides for Lemon Pepper Chicken

Making lemon pepper chicken is just half the battle. Many home cooks struggle to find the right side dishes that complement its bright, peppery flavor without overshadowing the main...

December 14, 2024
Amanda Rogers
Food and Cooking

Is Your Family’s Drinking Water Safe? Signs It’s Time for a Change

Is your family’s drinking water as clean as you think? Many households rely on trust in their local water sources. But problems often hide beneath the surface. Unusual smells,...

December 13, 2024
Amanda Rogers
Food and Cooking

A Guide to Understanding Rice Caloric Content

Want to know the real story behind rice calories? Most people don’t realize that one cup of rice can affect their daily calorie goals in different ways. This simple...

December 12, 2024
Amanda Rogers
Food and Cooking

22 Delicious Sides to Serve with Mahi Mahi

Fish dinners can feel incomplete without the right side dishes. Many home cooks find themselves serving the same basic sides with mahi mahi, unsure how to create an excellent...

December 12, 2024
Amanda Rogers
Food and Cooking

17 Most Consumed Meats Around the Globe

Finding tasty, protein-rich foods that suit your taste can be challenging. Many people stick to familiar meat options, missing out on flavorful alternatives eaten worldwide. Not knowing these choices...

December 12, 2024
Amanda Rogers
Food and Cooking

35+ Best Appetizers for a Steak Dinner

Finding the right starter dishes for your steak dinner can be tricky. You want appetizers that set the mood without making guests too full before the main course arrives....

December 12, 2024
Amanda Rogers
Food and Cooking

40+ Must-Try Appetizers for Your Book Club

Getting the details right for book club appetizers can be tricky. Many hosts find themselves unsure about how to serve snacks properly, what flavors work best together, and which...

December 11, 2024
Amanda Rogers
Food and Cooking

40+ Best Side Dishes for a Shrimp Boil

Preparing a shrimp boil is only half the story – finding the right side dishes can be challenging. Many home cooks struggle to pick foods that complement the spicy,...