Amanda Rogers - Mothers Always Right

Amanda Rogers

Holding a Culinary Arts degree from the Institute of Culinary Education, Amanda Rogers has been sharing her passion for food and cooking with our readers since 2020. With 15 years of experience in the food industry, including working as a chef in Michelin-starred restaurants, Amanda brings a wealth of knowledge and creativity to her articles. She is committed to helping home cooks develop their skills and explore new flavors from around the world.

August 28, 2024
Amanda Rogers
Food and Cooking

10 Best Substitutes for Quinoa to Have in Your Pantry

Quinoa, a complete protein, has earned its place as a superfood due to its rich nutrient profile, including all nine essential amino acids. However, it’s not always the most...

August 22, 2024
Amanda Rogers
Food and Cooking

A Beginner’s Guide to Making Purple Food Coloring

Creating your purple food coloring is simpler than you might think. Whether baking a cake or crafting colorful beverages, homemade purple food coloring offers a customizable and natural alternative...

August 20, 2024
Amanda Rogers
Food and Cooking

Elevate Waffles with These Pairings: Toppings, Sides, and More

Waffles are a breakfast favorite, but how do you make them even better? This blog will reveal the best toppings, sides, and drinks to elevate your waffle experience, transforming...

August 20, 2024
Amanda Rogers
Food and Cooking

Elevate Your Grilled Cheese: 30 Sides for Grilled Cheese

We’ve all been there: a perfectly toasted grilled cheese sandwich in hand, yet something’s missing. The classic comfort food is delicious, but pairing it with the right side dish...

June 14, 2024
Amanda Rogers
Food and Cooking

44 Must-Try Cocktails that Start with X

Are you tired of the same old cocktails and looking to expand your mixology horizons? While you may be familiar with classic drinks like the Margarita or the Old...

June 14, 2024
Amanda Rogers
Food and Cooking

39 Flavorful Different Types of Sauces Worldwide

Sauces are crucial in elevating dishes and adding depth, complexity, and excitement to cuisines worldwide. However, with so many different types of sauces, knowing where to start when exploring...

June 14, 2024
Amanda Rogers
Food and Cooking

40 Brown Food Varieties to Explore

Brown foods often get overlooked, with many people thinking they are bland. But brown foods can be quite tasty and nutritious, offering a variety of flavors and health benefits....

June 13, 2024
Amanda Rogers
Food and Cooking

29 Delicious Gray Foods to Savour Around the World

Gray foods may not catch your eye like their vibrant counterparts, but they’re packed with unique flavors and health benefits that you shouldn’t miss out on. If you want...