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Amanda Rogers

Amanda Rogers

Holding a Culinary Arts degree from the Institute of Culinary Education, Amanda Rogers has been sharing her passion for food and cooking with our readers since 2020. With 15 years of experience in the food industry, including working as a chef in Michelin-starred restaurants, Amanda brings a wealth of knowledge and creativity to her articles. She is committed to helping home cooks develop their skills and explore new flavors from around the world.

Cheese cloth alternatives
  • October 24, 2024
  • Amanda Rogers
  • Food and Cooking

Why You Don’t Always Need Cheese Cloth: 16 Easy Alternatives

When you’re in the middle of cooking and realize you don’t have cheesecloth, knowing what alternatives you can use can save the day. Whether you’re straining homemade broths, making...
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what to serve with gyros
  • October 24, 2024
  • Amanda Rogers
  • Food and Cooking

Top 25 Side Dishes that Enhance Your Gyros Experience

Gyros, a Greek street food classic, are known for their richly spiced meat and classic side dishes. And here’s a fun fact: Gyros were introduced to the United States...
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  • October 23, 2024
  • Amanda Rogers
  • Food and Cooking

A Guide to Serving Tri Tip with Perfect Sides

Tri-tip originated in California and became popular in the 1950s when a butcher discovered this flavorful cut of beef in Santa Maria. Known for its tenderness and rich flavor,...
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  • October 23, 2024
  • Amanda Rogers
  • Food and Cooking

25 Tasty Foods That Start with the Letter K

The letter “K” introduces an exciting variety of foods from around the world, offering both familiar favorites and unique global ingredients. From nutritious greens like kale to indulgent desserts...
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  • October 23, 2024
  • Amanda Rogers
  • Food and Cooking

50 Delicious Foods That Start With the Letter Q

From quirky ingredients to beloved dishes, the letter “Q” offers a surprising variety of foods that span different cultures and cuisines. Whether you’re curious about exotic meats or classic...
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  • October 23, 2024
  • Amanda Rogers
  • Food and Cooking

132 Foods That Start With S from Around the World

We all love discovering new and exciting foods that bring flavor and variety to our meals. This list of foods that start with the letter “S” will introduce you...
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  • October 23, 2024
  • Amanda Rogers
  • Food and Cooking

110 Foods That Start With T You Should Try Today

Let us look at a variety of foods that start with the letter “T,” including flavors and dishes from around the world. This list has something for everyone, from...
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Recipe and Dining Guest Posts
  • October 16, 2024
  • Amanda Rogers
  • Food and Cooking

Food and Culinary: Write for Us | Recipe and Dining Guest Posts

Are you passionate about cooking and parenting? Do you have insights into creating healthy, kid-friendly meals while juggling the demands of family life? We’re seeking skilled writers to contribute...
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9 Wines to Try if You Love Sweet and Fruity Flavors
  • October 11, 2024
  • Amanda Rogers
  • Food and Cooking

9 Wines to Try if You Love Sweet and Fruity Flavors

Lord knows you’re not the only one who takes a glassful of wine that taunts the palate with hints of sweetness and burstful of fruit. Sweet and fruity wines...
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Unique Foods That Start with the Letter U
  • October 9, 2024
  • Amanda Rogers
  • Food and Cooking

48 Unique Foods That Start with the Letter U

Exploring foods that start with the letter “U” takes us on a culinary journey across the globe. This list highlights various dishes and ingredients rich in flavor and cultural...
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